CAMPBELL'S

Campbell's, Hold The Beans Beef Chili — Nutrition Facts & Ingredients

UPC 51000160263 Manufacturer: Campbell Soup Company Chili & Stew Updated Sep 27, 2026

Calories
281per serving
Protein
7.5 gper 100 ml
Carbs
6.7 gper 100 ml
Fat
6.7 gper 100 ml

Where to buy

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Per serving (1 cup, 240 ml): 281 calories. Per 100 ml: 117 calories, 7.5 g protein, 6.7 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
281
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6g 30%
Trans Fat 1.0g
Cholesterol 50.4mg 17%
Sodium 770mg 33%
Total Carbohydrate 16.0g 6%
Dietary Fiber 2.9g 10%
Total Sugars 7.0g
Protein 18g
Calcium 101mg 8%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

117 calories in 100 ml
Protein7.5 g
Carbohydrates6.7 g
Sugars2.9 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)5.5g
Fat6.7 g
Saturated fat2.5 g
Trans fat0.4 g
Cholesterol21 mg
Sodium321 mg
Calcium42 mg
Iron1.5 mg
Vitamin A50.1 mcg
Vitamin C0 mg

Where to buy Campbell's, Hold The Beans Beef Chili

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, Caramel Color, Dehydrated Garlic, Dehydrated Onions, Dice Tomatoes In Tomato Juice, Flavoring, Green Peppers, Jalapeno Peppers, Modified Food Starch, Paprika, Red Peppers, Salt, Seasoned Beef, Seasoned Cooked Beef Crumbles, Soy Protein Concentrate, Spice, Spice Extract, Sugar, Tomato Paste, Tomato Puree, Water

Frequently asked questions

How many calories are in Campbell's, Hold The Beans Beef Chili?

Per 100 g of Campbell's, Hold The Beans Beef Chili there are 117 calories.

How much protein is in Campbell's, Hold The Beans Beef Chili?

Per 100 g of Campbell's, Hold The Beans Beef Chili there are 7.5 g protein.

How many carbohydrates are in Campbell's, Hold The Beans Beef Chili?

Per 100 g of Campbell's, Hold The Beans Beef Chili there are 6.67 g carbohydrates. Of which 2.92 g sugars.

How much sugar is in Campbell's, Hold The Beans Beef Chili?

Per 100 g of Campbell's, Hold The Beans Beef Chili there are 2.92 g sugars.

How much sodium (salt) is in Campbell's, Hold The Beans Beef Chili?

Per 100 g of Campbell's, Hold The Beans Beef Chili there are 321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's, Hold The Beans Beef Chili?

Per 100 g of Campbell's, Hold The Beans Beef Chili there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's, Hold The Beans Beef Chili?

The main ingredients in Campbell's, Hold The Beans Beef Chili are: Beef, Caramel Color, Dehydrated Garlic, Dehydrated Onions, Dice Tomatoes In Tomato Juice.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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