GIANT EAGLE

Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce

UPC 30034932442 Manufacturer: Giant Eagle, Inc. Frozen Vegetables Updated Sep 27, 2026

Calories
60per serving
Protein
2.7 gper 100 g
Carbs
4.5 gper 100 g
Fat
2.3 gper 100 g

Where to buy

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Per serving (1 1/3 cup, 110 g): 60 calories. Per 100 g: 55 calories, 2.7 g protein, 2.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 1/3 cup (110g)

Amount per servingCalories
60
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 380mg 16%
Total Carbohydrate 5.0g 2%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 39.6mg 3%
Iron 0mg 0%
Potassium 390mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

55 calories in 100 g
Protein2.7 g
Carbohydrates4.5 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)2.8g
Fat2.3 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol9 mg
Sodium345 mg
Calcium36 mg
Potassium355 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Anti-caking Agent, Broccoli, Cheddar Cheese, Cheese Cultures, Cheese Flavor, Cheese Sauce, Cream, Cultures, Disodium Phosphate, Enzymes, Lactic Acid, Modified Food Starch, Natamycin, Natural Flavors, Nonfat Dried Milk, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Potassium Sorbate, Powdered Cellulose, Preservative, Salt, Sodium Phosphate, Soybean Oil, Turmeric, Water, Xanthan Gum

Frequently asked questions

How many calories are in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

Per 100 g of Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce there are 55 calories.

How much protein is in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

Per 100 g of Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce there are 2.73 g protein.

How many carbohydrates are in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

Per 100 g of Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce there are 4.55 g carbohydrates. Of which 1.82 g sugars.

How much sugar is in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

Per 100 g of Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce there are 1.82 g sugars.

How much sodium (salt) is in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

Per 100 g of Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce there are 345.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

Per 100 g of Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce?

The main ingredients in Broccoli With Cheese Sauce Fresh Frozen Vegetables, Broccoli With Cheese Sauce are: Annatto, Anti-caking Agent, Broccoli, Cheddar Cheese, Cheese Cultures.

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Level of processing

5
Ultra-Processed
28 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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