Sourdough Bread, Sourdough — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 7.7 gper 100 g
- Carbs
- 44.6 gper 100 g
- Fat
- 2.3 gper 100 g
Where to buy
Per serving (1 SLICE, 65 g): 150 calories. Per 100 g: 231 calories, 7.7 g protein, 2.3 g fat.
Nutrition Facts
Serving size1 SLICE (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sourdough Bread, Sourdough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cultured Wheat Starch, Enriched Wheat Farina, Enriched Wheat Flour, Extra Virgin Olive Oil, Farina, Flour, Folic Acid, Niacin, Reduced Iron, Riboflavin, Sea Salt, Thiamine Mononitrate, Water, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Sourdough Bread, Sourdough?
Per 100 g of Sourdough Bread, Sourdough there are 231 calories.
How much protein is in Sourdough Bread, Sourdough?
Per 100 g of Sourdough Bread, Sourdough there are 7.69 g protein.
How many carbohydrates are in Sourdough Bread, Sourdough?
Per 100 g of Sourdough Bread, Sourdough there are 44.62 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Sourdough Bread, Sourdough?
Per 100 g of Sourdough Bread, Sourdough there are 0.0 g sugars.
How much sodium (salt) is in Sourdough Bread, Sourdough?
Per 100 g of Sourdough Bread, Sourdough there are 569.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sourdough Bread, Sourdough?
Per 100 g of Sourdough Bread, Sourdough there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sourdough Bread, Sourdough?
The main ingredients in Sourdough Bread, Sourdough are: Cultured Wheat Starch, Enriched Wheat Farina, Enriched Wheat Flour, Extra Virgin Olive Oil, Farina.
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