Meatless Grounds — Nutrition Facts & Ingredients
1 cup · 110 g
- Calories
- 100per serving
- Protein
- 15.0 gper serving
- Carbs
- 2.0 gper serving
- Fat
- 2.0 gper serving
Where to buy
Per serving (1 cup, 110 g): 100 calories. Per 100 g: 91 calories, 13.6 g protein, 1.8 g fat.
Nutrition Facts
Serving size1 cup (110g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Meatless Grounds
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Acetate, Calcium Chloride, Contains 2% Or Less Pea Fiber, Egg White, Mycoprotein, Natural Caramelized Sugar, Roasted Barley Malt Extract
Frequently asked questions
How many calories are in Meatless Grounds?
Per 100 g of Meatless Grounds there are 91 calories.
How much protein is in Meatless Grounds?
Per 100 g of Meatless Grounds there are 13.64 g protein.
How many carbohydrates are in Meatless Grounds?
Per 100 g of Meatless Grounds there are 1.82 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Meatless Grounds?
Per 100 g of Meatless Grounds there are 0.0 g sugars.
How much sodium (salt) is in Meatless Grounds?
Per 100 g of Meatless Grounds there are 59.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Meatless Grounds?
Per 100 g of Meatless Grounds there are 7.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Meatless Grounds?
The main ingredients in Meatless Grounds are: Calcium Acetate, Calcium Chloride, Contains 2% Or Less Pea Fiber, Egg White, Mycoprotein.
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