HERSHEY'S

Hershey's, Cookie Layer Crunch, Caramel — Nutrition Facts & Ingredients

UPC 34000343263 Manufacturer: The Hershey Company Candy Updated Sep 27, 2026

Per serving (2.1 ONZ, 59 g): 300 calories. Per 100 g: 508 calories, 6.8 g protein, 28.8 g fat.

Label highlights: High in saturated fat — 55% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.1 ONZ (59g)

Amount per servingCalories
300
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 99.7mg 4%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 29.0g
Protein 4g
Calcium 80.2mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

508 calories in 100 g
Protein6.8 g
Carbohydrates61.0 g
Sugars49.1 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)59.3g
Fat28.8 g
Saturated fat18.6 g
Trans fat0 g
Cholesterol17 mg
Sodium169 mg
Calcium136 mg
Iron3.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Hershey's, Cookie Layer Crunch, Caramel

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Cellulose Gel, Chocolate, Cocoa Butter, Cocoa Processed With Alkali, Dairy Butter, Disodium Phosphate, Enriched Wheat Flour, Ferrous Sulfate, Flour, Folic Acid, Glycerin, Invert Sugar, Lactose, Milk, Milk Chocolate, Milk Fat, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate

Frequently asked questions

How many calories are in Hershey's, Cookie Layer Crunch, Caramel?

Per 100 g of Hershey's, Cookie Layer Crunch, Caramel there are 508 calories.

How much protein is in Hershey's, Cookie Layer Crunch, Caramel?

Per 100 g of Hershey's, Cookie Layer Crunch, Caramel there are 6.78 g protein.

How many carbohydrates are in Hershey's, Cookie Layer Crunch, Caramel?

Per 100 g of Hershey's, Cookie Layer Crunch, Caramel there are 61.02 g carbohydrates. Of which 49.15 g sugars.

How much sugar is in Hershey's, Cookie Layer Crunch, Caramel?

Per 100 g of Hershey's, Cookie Layer Crunch, Caramel there are 49.15 g sugars.

How much sodium (salt) is in Hershey's, Cookie Layer Crunch, Caramel?

Per 100 g of Hershey's, Cookie Layer Crunch, Caramel there are 169.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hershey's, Cookie Layer Crunch, Caramel?

Per 100 g of Hershey's, Cookie Layer Crunch, Caramel there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hershey's, Cookie Layer Crunch, Caramel?

The main ingredients in Hershey's, Cookie Layer Crunch, Caramel are: Baking Soda, Cellulose Gel, Chocolate, Cocoa Butter, Cocoa Processed With Alkali.

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Level of processing

5
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26 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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