Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli
- Calories
- 270per serving
- Protein
- 13.0 gper 100 g
- Carbs
- 39.1 gper 100 g
- Fat
- 3.5 gper 100 g
Where to buy
Per serving (1 cup, 115 g): 270 calories. Per 100 g: 235 calories, 13.0 g protein, 3.5 g fat.
Nutrition Facts
Serving size1 cup (115g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bacterial Culture, Citric Acid, Enriched With Niacin, Ferrous Sulfate, Filling: Cheese, Folic Acid, Lipase, Microbial Enzyme, Parmesan, Pasta: Enriched Durum Wheat Semolina, Pasteurized Cow's Milk, Riboflavin, Ricotta, Romano, Salt, Spices, Spinach, Thiamine Mononitrate, Toasted Wheat Crumbs, Water, Wheat Flour, Whey, Whole Pasteurized Egg, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
Per 100 g of Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli there are 235 calories.
How much protein is in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
Per 100 g of Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli there are 13.04 g protein.
How many carbohydrates are in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
Per 100 g of Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli there are 39.13 g carbohydrates. Of which 3.48 g sugars.
How much sugar is in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
Per 100 g of Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli there are 3.48 g sugars.
How much sodium (salt) is in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
Per 100 g of Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
Per 100 g of Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli?
The main ingredients in Stuffed Durum Wheat Semolina & Egg Pasta, Three Cheese & Spinach Ravioli are: Bacterial Culture, Citric Acid, Enriched With Niacin, Ferrous Sulfate, Filling: Cheese.
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