Sprinkle — Nutrition Facts & Ingredients
Per serving (1 ONZ, 14 g): 70 calories. Per 100 g: 500 calories, 7.1 g protein, 28.6 g fat.
Nutrition Facts
Serving size1 ONZ (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Extract, Artificial Flavors, Baking Powder, Baking Soda, Carnauba Wax, Cocoa Powder, Coconut Oil Butter, Eggs, FD&C, Milk, Palm Oil, Red 40, Salt, Soy Lecithin, Soybean Cottonseed Oil, Sugar, Vanilla Extract, Whole Wheat Flour, Yellow #6 & 5
Frequently asked questions
How many calories are in Sprinkle?
Per 100 g of Sprinkle there are 500.0 kcal calories.
How much protein is in Sprinkle?
Per 100 g of Sprinkle there are 7.14 g protein.
How many carbohydrates are in Sprinkle?
Per 100 g of Sprinkle there are 57.14 g carbohydrates. Of which 42.86 g sugars.
How much sugar is in Sprinkle?
Per 100 g of Sprinkle there are 42.86 g sugars.
How much sodium (salt) is in Sprinkle?
Per 100 g of Sprinkle there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sprinkle?
Per 100 g of Sprinkle there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sprinkle?
The main ingredients in Sprinkle are: Almond Extract, Artificial Flavors, Baking Powder, Baking Soda, Carnauba Wax.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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