STONEWALL KITCHEN

Stonewall Kitchen, Basil Alfredo Sauce — Nutrition Facts & Ingredients

UPC 711381326145 Manufacturer: Stonewall Kitchen Ltd. Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Stonewall Kitchen, Basil Alfredo Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 cup, 62 g): 110 calories. Per 100 g: 177 calories, 3.2 g protein, 14.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 cup (62g)

Amount per servingCalories
110
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat --
Cholesterol 50.2mg 17%
Sodium 430mg 19%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 2.0g
Calcium 80.0mg 6%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

177 calories in 100 g
Protein3.2 g
Carbohydrates3.2 g
Sugars3.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.2g
Fat14.5 g
Saturated fat9.7 g
Cholesterol81 mg
Sodium694 mg
Calcium129 mg
Iron0 mg
Vitamin A48.3 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ant-caking Agent, Anti-caking Agent, Basil, Cheese Cultures, Cow's Milk, Cream, Disodium Phosphate Anhydrous, Egg Yolk, Enzyme Modified Egg Yolks, Enzymes, Light Cream, Milk, Modified Cornstarch, Natural Basil Flavor, Parmesan Cheese, Parmigiano Reggiano, Pasteurized Cow's Milk, Pasteurized Part-skim Milk, Phospholipase, Powdered Cellulose, Rennet, Romano Cheese, Salt, Spice, Unsalted Butter, Water, Xanthan Gum

Frequently asked questions

How many calories are in Stonewall Kitchen, Basil Alfredo Sauce?

Per 100 g of Stonewall Kitchen, Basil Alfredo Sauce there are 177 calories.

How much protein is in Stonewall Kitchen, Basil Alfredo Sauce?

Per 100 g of Stonewall Kitchen, Basil Alfredo Sauce there are 3.23 g protein.

How many carbohydrates are in Stonewall Kitchen, Basil Alfredo Sauce?

Per 100 g of Stonewall Kitchen, Basil Alfredo Sauce there are 3.23 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Stonewall Kitchen, Basil Alfredo Sauce?

Per 100 g of Stonewall Kitchen, Basil Alfredo Sauce there are 3.23 g sugars.

How much sodium (salt) is in Stonewall Kitchen, Basil Alfredo Sauce?

Per 100 g of Stonewall Kitchen, Basil Alfredo Sauce there are 694.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stonewall Kitchen, Basil Alfredo Sauce?

Per 100 g of Stonewall Kitchen, Basil Alfredo Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stonewall Kitchen, Basil Alfredo Sauce?

The main ingredients in Stonewall Kitchen, Basil Alfredo Sauce are: Ant-caking Agent, Anti-caking Agent, Basil, Cheese Cultures, Cow's Milk.

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