Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic
- Calories
- 120per serving
- Protein
- 30.9 gper 100 g
- Carbs
- 10.9 gper 100 g
- Fat
- 6.4 gper 100 g
Where to buy
Per serving (3 slices, 55 g): 120 calories. Per 100 g: 218 calories, 30.9 g protein, 6.4 g fat.
Nutrition Facts
Serving size3 slices (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Balsamic Vinegar, Barley Malt Extract, Celery Seed, Cultured Cane Sugar, Expeller Pressed Safflower Oil, Filtered Water, Garlic, Mushrooms, Natural Flavors, Onion Powder, Porcini Mushroom Powder, Salt, Sea Salt, Shiitake Mushrooms, Spices, Vinegar, Vital Wheat Gluten, Yeast, Yeast Extract, Yellow Pea Flour
Frequently asked questions
How many calories are in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
Per 100 g of Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic there are 218 calories.
How much protein is in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
Per 100 g of Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic there are 30.91 g protein.
How many carbohydrates are in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
Per 100 g of Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic there are 10.91 g carbohydrates. Of which 1.82 g sugars.
How much sugar is in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
Per 100 g of Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic there are 1.82 g sugars.
How much sodium (salt) is in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
Per 100 g of Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic there are 782.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
Per 100 g of Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic?
The main ingredients in Mushroom & Balsamic Plant-Based Deli Slices, Mushroom & Balsamic are: Balsamic Vinegar, Barley Malt Extract, Celery Seed, Cultured Cane Sugar, Expeller Pressed Safflower Oil.
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