Chocolate Ice Cream, Chocolate — Nutrition Facts & Ingredients
Per serving (2/3 cup, 89 g): 200 calories. Per 100 g: 225 calories, 4.5 g protein, 14.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
- Added sugars: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2/3 cup (89g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Buttermilk, Cocoa, Cocoa Base, Cocoa Processed With Alkali, Corn Oil, Corn Syrup, Cream, Guar Gum, Lactase Enzyme, Liquid Sugar, Locust Bean Gum, Natural Flavors, Skim Milk, Sugar, Tara Gum, Water
Frequently asked questions
How many calories are in Chocolate Ice Cream, Chocolate?
Per 100 g of Chocolate Ice Cream, Chocolate there are 225 calories.
How much protein is in Chocolate Ice Cream, Chocolate?
Per 100 g of Chocolate Ice Cream, Chocolate there are 4.49 g protein.
How many carbohydrates are in Chocolate Ice Cream, Chocolate?
Per 100 g of Chocolate Ice Cream, Chocolate there are 23.6 g carbohydrates. Of which 15.73 g sugars.
How much sugar is in Chocolate Ice Cream, Chocolate?
Per 100 g of Chocolate Ice Cream, Chocolate there are 15.73 g sugars.
How much sodium (salt) is in Chocolate Ice Cream, Chocolate?
Per 100 g of Chocolate Ice Cream, Chocolate there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Ice Cream, Chocolate?
Per 100 g of Chocolate Ice Cream, Chocolate there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Ice Cream, Chocolate?
The main ingredients in Chocolate Ice Cream, Chocolate are: Buttermilk, Cocoa, Cocoa Base, Cocoa Processed With Alkali, Corn Oil.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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