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Light Ice Cream — Nutrition Facts & Ingredients

UPC 75450176438 Manufacturer: Hy-Vee, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 87 g): 160 calories. Per 100 g: 184 calories, 3.5 g protein, 6.9 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 20% DV (high at 20% DV or more)
Added sugars: 28% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (87g)

Amount per servingCalories

160

% Daily Value*

Total Fat 6.0g 8%

Saturated Fat 4.0g 20%

Trans Fat 0g

Cholesterol 25.2mg 8%

Sodium 110mg 5%

Total Carbohydrate 26.0g 9%

Dietary Fiber 0g 0%

Total Sugars 20.0g

Includes 14.0g Added Sugars 28%

Protein 3.0g

Calcium 128mg 10%

Iron 0.3mg 2%

Potassium 205mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

184 calories in 100 g

Protein3.5 g

Carbohydrates29.9 g

Sugars23.0 g

Added sugars16.1 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)29.9g

Fat6.9 g

Saturated fat4.6 g

Trans fat0 g

Cholesterol29 mg

Sodium126 mg

Calcium147 mg

Potassium236 mg

Iron0.3 mg

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Frequently asked questions

How many calories are in Light Ice Cream?

Per 100 g of Light Ice Cream there are 184 calories.

How much protein is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 3.45 g protein.

How many carbohydrates are in Light Ice Cream?

Per 100 g of Light Ice Cream there are 29.89 g carbohydrates. Of which 22.99 g sugars.

How much sugar is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 22.99 g sugars.

How much sodium (salt) is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 126.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Light Ice Cream?

The main ingredients in Light Ice Cream are: Artificial Flavors, Buttermilk, Carrageenan, Cellulose Gum, Chocolate Chips.

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Level of processing

Highly Processed

21 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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