SARGENTO

4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria

UPC 46100411056 Manufacturer: Sargento Foods Inc Cheese Updated Sep 27, 2026

Per serving (1/4 cup, 28 g): 90 calories. Per 100 g: 321 calories, 25 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 180mg 8%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0.3g 1%
Total Sugars 0g
Protein 7g
Vitamin D 0.1mcg 0%
Calcium 200mg 15%
Iron 0.1mg 1%
Potassium 40.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein25 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)6.2g
Fat21.4 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium643 mg
Calcium714 mg
Potassium143 mg
Iron0.4 mg
Vitamin D0.3 mcg

Where to buy 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria

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Ingredients

A Natural Mold Inhibitor, Annatto, Cheddar Cheese, Cheese Culture, Enzymes, Low Moisture Part Skim Mozzarella Cheese, Natamycin, Natural Smoke Flavor, Non-smoked Provolone Cheese, Pasteurized Milk, Potato Starch, Powdered Cellulose, Provolone Cheese With Smoke Flavor, Salt, To Prevent Caking, Vegetable Color

Frequently asked questions

How many calories are in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

Per 100 g of 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria there are 321 calories.

How much protein is in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

Per 100 g of 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria there are 25.0 g protein.

How many carbohydrates are in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

Per 100 g of 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

Per 100 g of 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria there are 0.0 g sugars.

How much sodium (salt) is in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

Per 100 g of 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

Per 100 g of 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria?

The main ingredients in 4 Cheese Pizzeria Low Moisture Part-Skim Mozzarella, Cheddar, Provolone & Provolone With Smoke Flavor Traditional Cut Shredded Natural Cheeses, 4 Cheese Pizzeria are: A Natural Mold Inhibitor, Annatto, Cheddar Cheese, Cheese Culture, Enzymes.

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