ALL NATURAL

All Natural, Vegetable Cream Cheese Spread — Nutrition Facts & Ingredients

UPC 58940723589 Cheese Updated Sep 27, 2026

Calories
90per serving
Protein
6.2 gper 100 g
Carbs
6.2 gper 100 g
Fat
24.8 gper 100 g

Where to buy

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Per serving (2 Tbsp, 32.3 g): 90 calories. Per 100 g: 279 calories, 6.2 g protein, 24.8 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (32.3g)

Amount per servingCalories
90
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 34.9mg 12%
Sodium 160mg 7%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 2.0g
Calcium 40.1mg 3%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

279 calories in 100 g
Protein6.2 g
Carbohydrates6.2 g
Sugars3.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.2g
Fat24.8 g
Saturated fat15.5 g
Trans fat0 g
Cholesterol108 mg
Sodium495 mg
Calcium124 mg
Iron0.6 mg
Vitamin A279 mcg
Vitamin C3.7 mg

Where to buy All Natural, Vegetable Cream Cheese Spread

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bell Peppers, Carob Bean Gum, Carrots, Celery, Cheese Culture, Cream Cheese, Parsley, Pasteurized Milk And Cream, Salt, Scallion, Sodium Benzoate To Preserve Freshness, Spices

Frequently asked questions

How many calories are in All Natural, Vegetable Cream Cheese Spread?

Per 100 g of All Natural, Vegetable Cream Cheese Spread there are 279 calories.

How much protein is in All Natural, Vegetable Cream Cheese Spread?

Per 100 g of All Natural, Vegetable Cream Cheese Spread there are 6.19 g protein.

How many carbohydrates are in All Natural, Vegetable Cream Cheese Spread?

Per 100 g of All Natural, Vegetable Cream Cheese Spread there are 6.19 g carbohydrates. Of which 3.1 g sugars.

How much sugar is in All Natural, Vegetable Cream Cheese Spread?

Per 100 g of All Natural, Vegetable Cream Cheese Spread there are 3.1 g sugars.

How much sodium (salt) is in All Natural, Vegetable Cream Cheese Spread?

Per 100 g of All Natural, Vegetable Cream Cheese Spread there are 495.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in All Natural, Vegetable Cream Cheese Spread?

Per 100 g of All Natural, Vegetable Cream Cheese Spread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in All Natural, Vegetable Cream Cheese Spread?

The main ingredients in All Natural, Vegetable Cream Cheese Spread are: Bell Peppers, Carob Bean Gum, Carrots, Celery, Cheese Culture.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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