PALERMO'S

Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 75706307418 Manufacturer: Palermo Villa Inc. Pizza Updated Sep 27, 2026

Per serving (0.2 pizza, 130 g): 360 calories. Per 100 g: 277 calories, 10 g protein, 14.6 g fat.

Label highlights: High in sodium — 36% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 pizza (130g)

Amount per servingCalories
360
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 829mg 36%
Total Carbohydrate 34.0g 12%
Dietary Fiber 1.9g 7%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 13g
Vitamin D 0.5mcg 2%
Calcium 170mg 13%
Iron 1.0mg 6%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

277 calories in 100 g
Protein10 g
Carbohydrates26.1 g
Sugars2.3 g
Added sugars0.8 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)24.6g
Fat14.6 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol27 mg
Sodium638 mg
Calcium131 mg
Potassium177 mg
Iron0.8 mg
Vitamin D0.4 mcg

Where to buy Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni

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Ingredients

Baking Soda, Beef, BHA, BHT, Bread Crumbs, Cheese Cultures, Citric Acid, Crust, Dextrose, Enzymes, Flavoring, Garlic, Garlic Puree, L-cysteine, Lactic Acid Starter Culture, Low Moisture Whole Milk Mozzarella Cheese, May Contain: Dehydrated Garlic, Modified Corn Starch, Oleoresin Of Paprika, Palm Oil, Pasteurized Milk, Pepperoni, Pork, Salt, Seasoning, Sodium Aluminum Phosphate, Sodium Ascorbate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Tomato Paste, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni there are 277 calories.

How much protein is in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni there are 10.0 g protein.

How many carbohydrates are in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni there are 26.15 g carbohydrates. Of which 2.31 g sugars.

How much sugar is in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni there are 2.31 g sugars.

How much sodium (salt) is in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni there are 638.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni?

The main ingredients in Pepperoni Hand-Tossed Style Crust Pizza, Pepperoni are: Baking Soda, Beef, BHA, BHT, Bread Crumbs.

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