NEW SEASONS

Spinach & Cheese Ravioli, Spinach & Cheese — Nutrition Facts & Ingredients

UPC 840600106814 Manufacturer: New Seasons Market, LLC Pasta by Shape & Type Updated Sep 27, 2026

Per serving (10 ravioli, 113 g): 310 calories. Per 100 g: 274 calories, 13.3 g protein, 13.3 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 ravioli (113g)

Amount per servingCalories
310
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 65.5mg 22%
Sodium 520mg 23%
Total Carbohydrate 29.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 15.0g
Vitamin D 0.3mcg 2%
Calcium 260mg 20%
Iron 0.5mg 3%
Potassium 70.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g
Protein13.3 g
Carbohydrates25.7 g
Sugars0.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)23.9g
Fat13.3 g
Saturated fat8.0 g
Trans fat0 g
Cholesterol58 mg
Sodium460 mg
Calcium230 mg
Potassium62 mg
Iron0.4 mg
Vitamin D0.3 mcg

Where to buy

Search on Amazon for Spinach & Cheese Ravioli, Spinach & Cheese

Prices and availability are set by the retailer.

Ingredients

Cheese Cultures, Cream Milk, Durum Wheat Flour, Enzymes, Filling: Ricotta Cheese, Filtered Water, Granulated Garlic, Marjoram, Parmesan Cheese, Pasta, Pasteurized Cage-free Whole Eggs, Pasteurized Cow's Milk, Pasteurized Whey, Pecorino Romano Cheese, Rennet, Rice Flour, Salt, Sea Salt, Semolina Flour, Sheep's Milk, Spinach, Vinegar, White Pepper

Frequently asked questions

How many calories are in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 274 calories.

How much protein is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 13.27 g protein.

How many carbohydrates are in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 25.66 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 0.88 g sugars.

How much sodium (salt) is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach & Cheese Ravioli, Spinach & Cheese?

Per 100 g of Spinach & Cheese Ravioli, Spinach & Cheese there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach & Cheese Ravioli, Spinach & Cheese?

The main ingredients in Spinach & Cheese Ravioli, Spinach & Cheese are: Cheese Cultures, Cream Milk, Durum Wheat Flour, Enzymes, Filling: Ricotta Cheese.

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Level of processing

4
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23 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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