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Vanilla Bean Ice Cream, Vanilla Bean — Nutrition Facts & Ingredients

UPC 726191003407 Manufacturer: Wawa Incorporated Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Vanilla Bean Ice Cream, Vanilla Bean
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2/3 cup, 89 g): 180 calories. Per 100 g: 202 calories, 3.4 g protein, 10.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (89g)

Amount per servingCalories
180
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.3mg 10%
Sodium 49.8mg 2%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 3%
Total Sugars 18.0g
Includes 13.0g Added Sugars 26%
Protein 3.0g
Vitamin D 1.2mcg 6%
Calcium 260mg 20%
Iron 0.2mg 1%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

202 calories in 100 g
Protein3.4 g
Carbohydrates24.7 g
Sugars20.2 g
Added sugars14.6 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)23.6g
Fat10.1 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol34 mg
Sodium56 mg
Calcium292 mg
Potassium180 mg
Iron0.2 mg
Vitamin D1.4 mcg

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Ingredients

Corn Syrup, Cream, Ground Vanilla Beans, Guar Gum, Liquid Sugar, Locust Bean Gum, Skim Milk, Sugar, Tara Gum, Vanilla Extract, Water, Whey

Frequently asked questions

How many calories are in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 202 calories.

How much protein is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 3.37 g protein.

How many carbohydrates are in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 24.72 g carbohydrates. Of which 20.22 g sugars.

How much sugar is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 20.22 g sugars.

How much sodium (salt) is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Bean Ice Cream, Vanilla Bean?

Per 100 g of Vanilla Bean Ice Cream, Vanilla Bean there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Bean Ice Cream, Vanilla Bean?

The main ingredients in Vanilla Bean Ice Cream, Vanilla Bean are: Corn Syrup, Cream, Ground Vanilla Beans, Guar Gum, Liquid Sugar.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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