Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese
- Calories
- 80per serving
- Protein
- 25 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 25 gper 100 g
Where to buy
Per serving (1/4 cup, 28 g): 80 calories. Per 100 g: 286 calories, 25 g protein, 25 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/4 cup (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Added To Prevent Caking, Annatto Part-skim Milk, Caking, Cultured Milk, Cultured Pasteurized Cheese, Cultured Pasteurized Milk, Cultured Pasteurized Part-skim Milk, Enzymes, Low Moisture Part Skim Mozzarella Cheese, Medium Cheddar Colori, Natamycin, Natural Mold Inhibitor, Parmesan Cheese, Potato Starch, Provolone Cheese, Salt
Frequently asked questions
How many calories are in Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese?
Per 100 g of Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese there are 286 calories.
How much protein is in Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese?
Per 100 g of Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese there are 25.0 g protein.
How many carbohydrates are in Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese?
Per 100 g of Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese there are 7.14 g carbohydrates.
How much dietary fiber is in Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese?
Per 100 g of Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese?
The main ingredients in Italian Low Moisture Part-Skim Mozzarella, Medium Cheddar, Provolone And Parmesan Cheese are: Added To Prevent Caking, Annatto Part-skim Milk, Caking, Cultured Milk, Cultured Pasteurized Cheese.
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