GOURMET GARDEN

Thai Seasoning Paste, Thai Seasoning — Nutrition Facts & Ingredients

UPC 875208001339 Manufacturer: Eyebobs, LLC Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 tsp., 5 g): 10 calories. Per 100 g: 200 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp. (5g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 100mg 4%
Total Carbohydrate -- --
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein0 g
Sugars20 g
Added sugars20 g
Fat0 g
Sodium2000 mg

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Ingredients

Acetic Acid, Ascorbic Acid, Canola Oil, Chili Pepper, Cilantro, Citric Acid, Dextrose, Fructose, Garlic, Ginger, Glycerin, Lemongrass, Lime Juice Concentrate, Milk, Rice Maltodextrin, Sea Salt, Shallots, Sodium Ascorbate, Sodium Lactate, Thickener, To Protect Flavor, To Retain Color, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Thai Seasoning Paste, Thai Seasoning?

Per 100 g of Thai Seasoning Paste, Thai Seasoning there are 200 calories.

How much protein is in Thai Seasoning Paste, Thai Seasoning?

Per 100 g of Thai Seasoning Paste, Thai Seasoning there are 0.0 g protein.

How much sugar is in Thai Seasoning Paste, Thai Seasoning?

Per 100 g of Thai Seasoning Paste, Thai Seasoning there are 20.0 g sugars.

How much sodium (salt) is in Thai Seasoning Paste, Thai Seasoning?

Per 100 g of Thai Seasoning Paste, Thai Seasoning there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Thai Seasoning Paste, Thai Seasoning?

The main ingredients in Thai Seasoning Paste, Thai Seasoning are: Acetic Acid, Ascorbic Acid, Canola Oil, Chili Pepper, Cilantro.

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Level of processing

4
Highly Processed
24 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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