Chocolate Frosting, Chocolate — Nutrition Facts & Ingredients
- Calories
- 394per serving
- Protein
- 0 gper 100 g
- Carbs
- 51.5 gper 100 g
- Fat
- 18.2 gper 100 g
Where to buy
Per 100 g, Chocolate Frosting, Chocolate has 394 calories, 0 g protein and 18.2 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Chocolate Frosting, Chocolate
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Antioxidants, Ascorbyl Palmitate And Tocopherols, Canola Oil, Caramel Color, Chamomile And Rosemary Extracts, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Maltodextrin, Modified Corn Starch, Mono- And Diglycerides, Natural And Artifical Flavor, Palm Oil, Polysorbate 60, Potassium Sorbate And Citric Acid, Preservatives, Salt, Soy Lecithin, Sugar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Chocolate Frosting, Chocolate?
Per 100 g of Chocolate Frosting, Chocolate there are 394 calories.
How much protein is in Chocolate Frosting, Chocolate?
Per 100 g of Chocolate Frosting, Chocolate there are 0.0 g protein.
How many carbohydrates are in Chocolate Frosting, Chocolate?
Per 100 g of Chocolate Frosting, Chocolate there are 51.52 g carbohydrates. Of which 54.55 g sugars.
How much sugar is in Chocolate Frosting, Chocolate?
Per 100 g of Chocolate Frosting, Chocolate there are 54.55 g sugars.
How much sodium (salt) is in Chocolate Frosting, Chocolate?
Per 100 g of Chocolate Frosting, Chocolate there are 227.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Frosting, Chocolate?
Per 100 g of Chocolate Frosting, Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Frosting, Chocolate?
The main ingredients in Chocolate Frosting, Chocolate are: Antioxidants, Ascorbyl Palmitate And Tocopherols, Canola Oil, Caramel Color, Chamomile And Rosemary Extracts.
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