LA YOGURT

Probiotic Mango And Guava Blended Lowfat Yogurt — Nutrition Facts & Ingredients

UPC 53600001298 Yogurt Updated Sep 27, 2026

Per serving (170 g): 170 calories. Per 100 g: 100 calories, 4.1 g protein, 0.9 g fat.

Label highlights: High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size170g

Amount per servingCalories
170
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 90.1mg 4%
Total Carbohydrate 32.0g 12%
Dietary Fiber 0g 0%
Total Sugars 26.0g
Includes 21.1g Added Sugars 42%
Protein 7.0g
Vitamin D 3.0mcg 15%
Calcium 214mg 16%
Iron 0mg 0%
Potassium 287mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein4.1 g
Carbohydrates18.8 g
Sugars15.3 g
Added sugars12.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)18.8g
Fat0.9 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol6 mg
Sodium53 mg
Calcium126 mg
Potassium169 mg
Iron0 mg
Vitamin A579 mcg
Vitamin D1.8 mcg

Where to buy Probiotic Mango And Guava Blended Lowfat Yogurt

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Ingredients

Annatto, Citric Acid, Concentrated Red Beet Juice, Fructose, Guava - Cultured Pasteurized Grade A Lowfat Milk, Guava Puree, Kosher Gelatin, Locust Bean Gum, Mango - Cultured Pasteurized Grade A Lowfat Milk, Mango Puree, Modified Cornstarch, Natural Flavors, Nonfat Milk Solids, Pectin, Sugar, Vitamin A Palmitate, Vitamin D3

Frequently asked questions

How many calories are in Probiotic Mango And Guava Blended Lowfat Yogurt?

Per 100 g of Probiotic Mango And Guava Blended Lowfat Yogurt there are 100 calories.

How much protein is in Probiotic Mango And Guava Blended Lowfat Yogurt?

Per 100 g of Probiotic Mango And Guava Blended Lowfat Yogurt there are 4.12 g protein.

How many carbohydrates are in Probiotic Mango And Guava Blended Lowfat Yogurt?

Per 100 g of Probiotic Mango And Guava Blended Lowfat Yogurt there are 18.82 g carbohydrates. Of which 15.29 g sugars.

How much sugar is in Probiotic Mango And Guava Blended Lowfat Yogurt?

Per 100 g of Probiotic Mango And Guava Blended Lowfat Yogurt there are 15.29 g sugars.

How much sodium (salt) is in Probiotic Mango And Guava Blended Lowfat Yogurt?

Per 100 g of Probiotic Mango And Guava Blended Lowfat Yogurt there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Probiotic Mango And Guava Blended Lowfat Yogurt?

Per 100 g of Probiotic Mango And Guava Blended Lowfat Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Probiotic Mango And Guava Blended Lowfat Yogurt?

The main ingredients in Probiotic Mango And Guava Blended Lowfat Yogurt are: Annatto, Citric Acid, Concentrated Red Beet Juice, Fructose, Guava - Cultured Pasteurized Grade A Lowfat Milk.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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