Garlic Aioli Dip & Spread, Garlic Aioli — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 0 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 50 gper 100 g
Where to buy
Per serving (1 Tbsp, 14 g): 70 calories. Per 100 g: 500 calories, 0 g protein, 50 g fat.
Nutrition Facts
Serving size1 Tbsp (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Garlic Aioli Dip & Spread, Garlic Aioli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Canola Oil, Citric Acid, Corn, Distilled Vinegar, Dried Garlic, Lemon Juice Concentrate, Modified Food Starch, Natural Flavors, Paprika Extract, Potato, Roasted Garlic Puree, Salt, Sorbic Acid And Calcium Disodium EDTA, Sugar, Used To Protect Quality, Water
Frequently asked questions
How many calories are in Garlic Aioli Dip & Spread, Garlic Aioli?
Per 100 g of Garlic Aioli Dip & Spread, Garlic Aioli there are 500 calories.
How much protein is in Garlic Aioli Dip & Spread, Garlic Aioli?
Per 100 g of Garlic Aioli Dip & Spread, Garlic Aioli there are 0.0 g protein.
How many carbohydrates are in Garlic Aioli Dip & Spread, Garlic Aioli?
Per 100 g of Garlic Aioli Dip & Spread, Garlic Aioli there are 7.14 g carbohydrates.
How much sodium (salt) is in Garlic Aioli Dip & Spread, Garlic Aioli?
Per 100 g of Garlic Aioli Dip & Spread, Garlic Aioli there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Garlic Aioli Dip & Spread, Garlic Aioli?
The main ingredients in Garlic Aioli Dip & Spread, Garlic Aioli are: Canola Oil, Citric Acid, Corn, Distilled Vinegar, Dried Garlic.
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