CAROLINA PRIDE

Bologna — Nutrition Facts & Ingredients

UPC 73675251008 Manufacturer: Carolina Pride Foods Inc. Cooked & Prepared Updated Sep 27, 2026

Bologna
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Bologna has 294 calories, 14.7 g protein and 23.5 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
294
Total Fat 23.5g
Saturated Fat 7.3g
Trans Fat --
Cholesterol 74mg
Sodium 1353mg
Total Carbohydrate 5.9g
Dietary Fiber 0g
Total Sugars 2.9g
Protein 14.7g
Calcium 59mg
Iron 1.1mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

294 calories in 100 g
Protein14.7 g
Carbohydrates5.9 g
Sugars2.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.9g
Fat23.5 g
Saturated fat7.3 g
Cholesterol74 mg
Sodium1353 mg
Calcium59 mg
Iron1.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Beef, Contains 2% Or Less: Sodium Lactate, Corn Syrup, Meat, Mechanically Separated Chicken, Modified Food Starch, Natural Flavorings On A Dextrose Carrier, Paprika, Pork, Salt, Seasoning, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice And Garlic Powder, Sugar, Water

Frequently asked questions

How many calories are in Bologna?

Per 100 g of Bologna there are 294 calories.

How much protein is in Bologna?

Per 100 g of Bologna there are 14.71 g protein.

How many carbohydrates are in Bologna?

Per 100 g of Bologna there are 5.88 g carbohydrates. Of which 2.94 g sugars.

How much sugar is in Bologna?

Per 100 g of Bologna there are 2.94 g sugars.

How much sodium (salt) is in Bologna?

Per 100 g of Bologna there are 1353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bologna?

Per 100 g of Bologna there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bologna?

The main ingredients in Bologna are: Beef, Contains 2% Or Less: Sodium Lactate, Corn Syrup, Meat, Mechanically Separated Chicken.

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Level of processing

4
Highly Processed
18 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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