Thick-Sliced Bologna — Nutrition Facts & Ingredients
Per 100 g, Thick-Sliced Bologna has 286 calories, 10.7 g protein and 23.2 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef, Contains 2% Or Less: Sodium Lactate, Corn Syrup, Meat, Mechanically Separated Chicken, Modified Food Starch, Natural Flavorings On A Dextrose Carrier, Paprika, Pork, Salt, Seasoning, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice And Garlic Powder, Sugar, Water
Frequently asked questions
How many calories are in Thick-Sliced Bologna?
Per 100 g of Thick-Sliced Bologna there are 286 calories.
How much protein is in Thick-Sliced Bologna?
Per 100 g of Thick-Sliced Bologna there are 10.71 g protein.
How many carbohydrates are in Thick-Sliced Bologna?
Per 100 g of Thick-Sliced Bologna there are 5.36 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Thick-Sliced Bologna?
Per 100 g of Thick-Sliced Bologna there are 3.57 g sugars.
How much sodium (salt) is in Thick-Sliced Bologna?
Per 100 g of Thick-Sliced Bologna there are 1357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Thick-Sliced Bologna?
Per 100 g of Thick-Sliced Bologna there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Thick-Sliced Bologna?
The main ingredients in Thick-Sliced Bologna are: Beef, Contains 2% Or Less: Sodium Lactate, Corn Syrup, Meat, Mechanically Separated Chicken.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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