Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 60 gper 100 g
- Fat
- 20 gper 100 g
Where to buy
Per serving (2 Cookies, 30 g): 130 calories. Per 100 g: 433 calories, 3.3 g protein, 20 g fat.
Nutrition Facts
Serving size2 Cookies (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Brown Sugar, Cane Sugar, Chocolate Chips, Cocoa Butter, Each Of The Following Vanilla Extract, Oat Flour, Palm Oil, Potato Starch, Psyllium Husk Powder, Salt, Tapioca Syrup, Unsweetened Chocolate, Water Honey, Xanthan Gum
Frequently asked questions
How many calories are in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
Per 100 g of Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip there are 433 calories.
How much protein is in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
Per 100 g of Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip there are 3.33 g protein.
How many carbohydrates are in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
Per 100 g of Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip there are 60.0 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
Per 100 g of Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip there are 33.33 g sugars.
How much sodium (salt) is in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
Per 100 g of Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
Per 100 g of Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip?
The main ingredients in Chocolate Chip Gluten Free Cookie Dough, Chocolate Chip are: Baking Soda, Brown Sugar, Cane Sugar, Chocolate Chips, Cocoa Butter.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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