Immaculate Baking Company

Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count

UPC 665596099908 Manufacturer: GENERAL MILLS SALES INC. Baking/Cooking Mixes/Supplies Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 150per serving
Protein: 3.0 gper 100 g
Carbs: 60.6 gper 100 g
Fat: 24.2 gper 100 g

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Per serving (1 cookie, 33 g): 150 calories. Per 100 g: 455 calories, 3.0 g protein, 24.2 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 20% DV (high at 20% DV or more)
Added sugars: 22% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cookie (33g)

Amount per servingCalories

150

% Daily Value*

Total Fat 8.0g 10%

Saturated Fat 4g 20%

Trans Fat --

Cholesterol 5.0mg 2%

Sodium 55.1mg 2%

Total Carbohydrate 20.0g 7%

Dietary Fiber 0g 0%

Total Sugars 11.0g

Includes 11.0g Added Sugars 22%

Protein 1g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0.6mg 3%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

455 calories in 100 g

Protein3.0 g

Carbohydrates60.6 g

Sugars33.3 g

Added sugars33.3 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)60.6g

Fat24.2 g

Saturated fat12.1 g

Cholesterol15 mg

Sodium167 mg

Calcium0 mg

Potassium0 mg

Iron1.8 mg

Vitamin D0 mcg

Where to buy Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Brown Sugar, Cocoa Butter, Eggs, Guar Gum, Invert Sugar, Natural Flavors, Palm Oil Shortening, Potato Starch, Rice Flour, Sea Salt, Semisweet Chocolate Pieces, Soy Lecithin, Sugar, Tapioca Starch, Unsweetened Chocolate, Water, Xanthan Gum

Frequently asked questions

How many calories are in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

Per 100 g of Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count there are 455 calories.

How much protein is in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

Per 100 g of Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count there are 3.03 g protein.

How many carbohydrates are in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

Per 100 g of Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count there are 60.61 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

Per 100 g of Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count there are 33.33 g sugars.

How much sodium (salt) is in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

Per 100 g of Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

Per 100 g of Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count?

The main ingredients in Immaculate Baking Gluten Free Chocolate Chunk Cookies 12 Count are: Baking Soda, Brown Sugar, Cocoa Butter, Eggs, Guar Gum.

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Level of processing

Highly Processed

18 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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