TURKEY HILL

Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla — Nutrition Facts & Ingredients

UPC 20735160534 Manufacturer: Turkey Hill Dairy Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (1 bar (70g) Per serving, 70 g): 110 calories. Per 100 g: 157 calories, 2.9 g protein, 5.7 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bar (70g) Per serving (70g)

Amount per servingCalories
110
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 14.7mg 1%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 3%
Total Sugars 14g
Includes 12.0g Added Sugars 24%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

157 calories in 100 g
Protein2.9 g
Carbohydrates24.3 g
Sugars20 g
Added sugars17.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)22.9g
Fat5.7 g
Saturated fat5 g
Trans fat0 g
Cholesterol21 mg
Sodium21 mg
Calcium229 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla

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Ingredients

Artificial Flavors, Butter, Citric Acid, Corn Syrup, Gelatin, Guar Gum, Locust Bean Gum, Mango Puree, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Orange Juice From Concentrate, Pineapple Juice From Concentrate, Skim Milk, Sodium Alginate, Sugar, Tropical Fruit Coating, Tropical Fruit Sauce, Vanilla Ice Cream

Frequently asked questions

How many calories are in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

Per 100 g of Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla there are 157 calories.

How much protein is in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

Per 100 g of Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla there are 2.86 g protein.

How many carbohydrates are in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

Per 100 g of Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla there are 24.29 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

Per 100 g of Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla there are 20.0 g sugars.

How much sodium (salt) is in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

Per 100 g of Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla there are 21.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

Per 100 g of Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla?

The main ingredients in Tropical Mango Ice Cream Bars, Tropical Mango; Vanilla are: Artificial Flavors, Butter, Citric Acid, Corn Syrup, Gelatin.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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