NATURSOURCE

Plant-Based Crunch Salad Topper — Nutrition Facts & Ingredients

UPC 68110560029 Manufacturer: Jersey Kids Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Calories
150per serving
Protein
14.3 gper 100 g
Carbs
39.3 gper 100 g
Fat
35.7 gper 100 g

Where to buy

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Per serving (1/3 cup (28g), 28 g): 150 calories. Per 100 g: 536 calories, 14.3 g protein, 35.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/3 cup (28g) (28g)

Amount per servingCalories
150
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 11.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 5.0g Added Sugars 10%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 19.9mg 2%
Iron 1.1mg 6%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein14.3 g
Carbohydrates39.3 g
Sugars17.9 g
Added sugars17.9 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)32.2g
Fat35.7 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium464 mg
Calcium71 mg
Potassium464 mg
Iron3.9 mg
Vitamin D0 mcg

Where to buy Plant-Based Crunch Salad Topper

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Almonds, Canola Oil, Cranberries, Dried Cranberries, Dry Roasted Pecans, Dry Roasted Pumpkin Seeds, Dry Roasted Sunflower Seeds, Expeller-pressed Canola Oil, Noodles, Salt, Sea Salt, Sugar, Sunflower Oil, Wheat Flour

Frequently asked questions

How many calories are in Plant-Based Crunch Salad Topper?

Per 100 g of Plant-Based Crunch Salad Topper there are 536 calories.

How much protein is in Plant-Based Crunch Salad Topper?

Per 100 g of Plant-Based Crunch Salad Topper there are 14.29 g protein.

How many carbohydrates are in Plant-Based Crunch Salad Topper?

Per 100 g of Plant-Based Crunch Salad Topper there are 39.29 g carbohydrates. Of which 17.86 g sugars.

How much sugar is in Plant-Based Crunch Salad Topper?

Per 100 g of Plant-Based Crunch Salad Topper there are 17.86 g sugars.

How much sodium (salt) is in Plant-Based Crunch Salad Topper?

Per 100 g of Plant-Based Crunch Salad Topper there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant-Based Crunch Salad Topper?

Per 100 g of Plant-Based Crunch Salad Topper there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant-Based Crunch Salad Topper?

The main ingredients in Plant-Based Crunch Salad Topper are: Almonds, Canola Oil, Cranberries, Dried Cranberries, Dry Roasted Pecans.

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Level of processing

3
Processed
14 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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