Original Buttery Spread — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 64.3 gper 100 g
Where to buy
Per serving (1 Tbsp (14g), 14 g): 80 calories. Per 100 g: 571 calories, 0 g protein, 64.3 g fat.
Nutrition Facts
Serving size1 Tbsp (14g) (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Original Buttery Spread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beta Carotene, Buttermilk, California Olive Oil, Canola, Citric And Lactic Acid, Emulsifiers, Natural And Artificial Flavors, Palm, Potassium Sorbate, Salt, To Protect Freshness, Vegetable Monoglycerides And Soy Lecithin, Vegetable Oil Blend, Vitamin A Palmitate, Vitamin D3, Water
Frequently asked questions
How many calories are in Original Buttery Spread?
Per 100 g of Original Buttery Spread there are 571 calories.
How much protein is in Original Buttery Spread?
Per 100 g of Original Buttery Spread there are 0.0 g protein.
How many carbohydrates are in Original Buttery Spread?
Per 100 g of Original Buttery Spread there are 0.0 g carbohydrates.
How much sodium (salt) is in Original Buttery Spread?
Per 100 g of Original Buttery Spread there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Original Buttery Spread?
The main ingredients in Original Buttery Spread are: Beta Carotene, Buttermilk, California Olive Oil, Canola, Citric And Lactic Acid.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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