Breaded Chicken Breast Strips — Nutrition Facts & Ingredients
Per serving (2.2 ONZ, 62 g): 140 calories. Per 100 g: 226 calories, 16.1 g protein, 9.7 g fat.
Nutrition Facts
Serving size2.2 ONZ (62g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Boneless, Breaded And Battered With: Yellow Corn Flour, Breaded With: Rice Flour, Breading Set In Vegetable Oil, Corn Starch, Garlic Powder, Honey, Onion Powder, Raisin Juice Concentrate, Rice Starch, Salt, Sea Salt, Skinless Chicken Breast Strips With Rib Meat, Water
Frequently asked questions
How many calories are in Breaded Chicken Breast Strips?
Per 100 g of Breaded Chicken Breast Strips there are 226 calories.
How much protein is in Breaded Chicken Breast Strips?
Per 100 g of Breaded Chicken Breast Strips there are 16.13 g protein.
How many carbohydrates are in Breaded Chicken Breast Strips?
Per 100 g of Breaded Chicken Breast Strips there are 17.74 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Breaded Chicken Breast Strips?
Per 100 g of Breaded Chicken Breast Strips there are 0.0 g sugars.
How much sodium (salt) is in Breaded Chicken Breast Strips?
Per 100 g of Breaded Chicken Breast Strips there are 371.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Breaded Chicken Breast Strips?
Per 100 g of Breaded Chicken Breast Strips there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Breaded Chicken Breast Strips?
The main ingredients in Breaded Chicken Breast Strips are: Boneless, Breaded And Battered With: Yellow Corn Flour, Breaded With: Rice Flour, Breading Set In Vegetable Oil, Corn Starch.
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- "High Protein" and Other Protein Claims Decoded
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