Beef Striploin — Nutrition Facts & Ingredients
Per serving (8 ONZ, 224 g): 381 calories. Per 100 g: 170 calories, 17.9 g protein, 9.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 44% DV (high at 20% DV or more)
- Saturated fat: 45% DV (high at 20% DV or more)
- Cholesterol: 46% DV (high at 20% DV or more)
Nutrition Facts
Serving size8 ONZ (224g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Canola Oil, Containing 15% Marinade Of Water, Corn Syrup Solids, Cultured Corn Sugar And Vinegar, Dehydrated Garlic, Dehydrated Green Bell Pepper, Dehydrated Onion, Food Starch Modified, Lime Juice Solids, Natural Flavors, Rubbed With: Sugar, Salt, Salt And Sodium Phosphate, Soybean Oil, Spices, Sunflower Oil, Yeast Extract
Frequently asked questions
How many calories are in Beef Striploin?
Per 100 g of Beef Striploin there are 170 calories.
How much protein is in Beef Striploin?
Per 100 g of Beef Striploin there are 17.86 g protein.
How many carbohydrates are in Beef Striploin?
Per 100 g of Beef Striploin there are 1.79 g carbohydrates. Of which 0.45 g sugars.
How much sugar is in Beef Striploin?
Per 100 g of Beef Striploin there are 0.45 g sugars.
How much sodium (salt) is in Beef Striploin?
Per 100 g of Beef Striploin there are 455.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beef Striploin?
Per 100 g of Beef Striploin there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beef Striploin?
The main ingredients in Beef Striploin are: Canola Oil, Containing 15% Marinade Of Water, Corn Syrup Solids, Cultured Corn Sugar And Vinegar, Dehydrated Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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