Original Plant-Based Cheese Wedges — Nutrition Facts & Ingredients
Per serving (1 wedge (19g), 19 g): 60 calories. Per 100 g: 316 calories, 0 g protein, 31.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 wedge (19g) (19g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Chickpea Protein, Citric Acid, Coconut Oil, Filtered Water, Guar Gum, Inactive Yeast, Lactic Acid, Modified Food Starch, Natural Flavors, Natural Preservative, Nisin, Palm Oil, Salt, Sodium Citrate, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Original Plant-Based Cheese Wedges?
Per 100 g of Original Plant-Based Cheese Wedges there are 316 calories.
How much protein is in Original Plant-Based Cheese Wedges?
Per 100 g of Original Plant-Based Cheese Wedges there are 0.0 g protein.
How many carbohydrates are in Original Plant-Based Cheese Wedges?
Per 100 g of Original Plant-Based Cheese Wedges there are 15.79 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Original Plant-Based Cheese Wedges?
Per 100 g of Original Plant-Based Cheese Wedges there are 0.0 g sugars.
How much sodium (salt) is in Original Plant-Based Cheese Wedges?
Per 100 g of Original Plant-Based Cheese Wedges there are 1263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Original Plant-Based Cheese Wedges?
Per 100 g of Original Plant-Based Cheese Wedges there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Original Plant-Based Cheese Wedges?
The main ingredients in Original Plant-Based Cheese Wedges are: Cane Sugar, Chickpea Protein, Citric Acid, Coconut Oil, Filtered Water.
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- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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