GOOD & GATHER

Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce

UPC 85239117576 Manufacturer: Target Stores Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1 container, 226 g): 181 calories. Per 100 g: 80 calories, 11.9 g protein, 0.2 g fat.

Label highlights: High in sodium — 65% DV per serving High in added sugars — 24% DV per serving High in cholesterol — 77% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 65% DV (high at 20% DV or more)
  • Added sugars: 24% DV (high at 20% DV or more)
  • Cholesterol: 77% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (226g)

Amount per servingCalories
181
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 231mg 77%
Sodium 1501mg 65%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0.9g 3%
Total Sugars 13.0g
Includes 12.0g Added Sugars 24%
Protein 27.0g
Vitamin D 0mcg 0%
Calcium 61.0mg 5%
Iron 0mg 0%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

80 calories in 100 g
Protein11.9 g
Carbohydrates7.1 g
Sugars5.8 g
Added sugars5.3 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)6.7g
Fat0.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol102 mg
Sodium664 mg
Calcium27 mg
Potassium106 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce

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Ingredients

Acetic Acid, Carrageenan, Citric Acid, Cocktail Sauce, Garlic, Horseradish, Modified Tapioca Starch, Onion, Salt, Shrimp, Sodium Tripolyphosphate, Spices, Sugar, Tomato Paste, Water, Xanthan Gum

Frequently asked questions

How many calories are in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

Per 100 g of Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce there are 80 calories.

How much protein is in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

Per 100 g of Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce there are 11.95 g protein.

How many carbohydrates are in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

Per 100 g of Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce there are 7.08 g carbohydrates. Of which 5.75 g sugars.

How much sugar is in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

Per 100 g of Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce there are 5.75 g sugars.

How much sodium (salt) is in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

Per 100 g of Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce there are 664.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

Per 100 g of Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce?

The main ingredients in Tail-On, Peeled & Needle-Deveined Cooked Shrimp With Cocktail Sauce, Cocktail Sauce are: Acetic Acid, Carrageenan, Citric Acid, Cocktail Sauce, Garlic.

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Level of processing

4
Highly Processed
16 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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