JIMMY DEAN

Spicy Sausage Simple Scrambles — Nutrition Facts & Ingredients

UPC 77900192968 Manufacturer: The Hillshire Brands Company Other Deli Updated Sep 27, 2026

Per serving (1 Package (151g), 151 g): 279 calories. Per 100 g: 185 calories, 13.2 g protein, 13.9 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 167% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 167% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Package (151g) (151g)

Amount per servingCalories
279
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 500mg 167%
Sodium 580mg 25%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 20.0g
Calcium 149mg 11%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

185 calories in 100 g
Protein13.2 g
Carbohydrates2.0 g
Sugars0.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.0g
Fat13.9 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol331 mg
Sodium384 mg
Calcium99 mg
Iron1.2 mg
Vitamin A119 mcg
Vitamin C0 mg

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Ingredients

Citric Acid, Cream, Cultured Milk, Enzymes, Green & Red Jalapeo Peppers, Liquid Whole Egg, Natamycin, Pasteurized Process Monterey Jack Cheese With Peppers, Pasteurized Process Pepper Jack Cheese, Pork, Potassium Chloride, Potassium Lactate, Powered Cellulose, Preservative, Salt, Sodium Diacetate, Sodium Phosphates, Sorbic Acid, Spice Extractive, Spices, Spicy Pork Sausage Crumbles, Sugar, The Following: Caramel Color, To Prevent Caking, Water, Whole Eggs

Frequently asked questions

How many calories are in Spicy Sausage Simple Scrambles?

Per 100 g of Spicy Sausage Simple Scrambles there are 185 calories.

How much protein is in Spicy Sausage Simple Scrambles?

Per 100 g of Spicy Sausage Simple Scrambles there are 13.25 g protein.

How many carbohydrates are in Spicy Sausage Simple Scrambles?

Per 100 g of Spicy Sausage Simple Scrambles there are 1.99 g carbohydrates. Of which 0.66 g sugars.

How much sugar is in Spicy Sausage Simple Scrambles?

Per 100 g of Spicy Sausage Simple Scrambles there are 0.66 g sugars.

How much sodium (salt) is in Spicy Sausage Simple Scrambles?

Per 100 g of Spicy Sausage Simple Scrambles there are 384.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Sausage Simple Scrambles?

Per 100 g of Spicy Sausage Simple Scrambles there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Sausage Simple Scrambles?

The main ingredients in Spicy Sausage Simple Scrambles are: Citric Acid, Cream, Cultured Milk, Enzymes, Green & Red Jalapeo Peppers.

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Level of processing

5
Ultra-Processed
26 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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