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Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk — Nutrition Facts & Ingredients

UPC 26200117034 Manufacturer: Conagra Foods-Snack Foods Group Other Snacks Updated Sep 27, 2026

Calories
140per serving
Protein
21.4 gper 100 g
Carbs
14.3 gper 100 g
Fat
39.3 gper 100 g

Where to buy

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Per serving (1 STICK, 28 g): 140 calories. Per 100 g: 500 calories, 21.4 g protein, 39.3 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 STICK (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 480mg 21%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 6g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein21.4 g
Carbohydrates14.3 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)10.7g
Fat39.3 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol89 mg
Sodium1714 mg
Calcium143 mg
Iron2.6 mg
Vitamin A193 mcg
Vitamin C0 mg

Where to buy Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, Brown Sugar, Caramel Color, Chili Pepper Powder, Citric Acid, Corn Syrup, Dextrose, Extractives Of Paprika, Hydrolyzed Soy Protein, Lactic Acid Starter Culture, Malt Extract, Maltodextrin, Mechanically Separated Chicken, Modified Corn Starch, Molasses, Molasses Powder, Natural Flavors, Paprika, Pork, Salt, Sodium Nitrite, Soy Lecithin, Textured Soy Flour, Tomato Powder, Vinegar, Vinegar Powder, Water, Wheat Flour

Frequently asked questions

How many calories are in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

Per 100 g of Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk there are 500 calories.

How much protein is in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

Per 100 g of Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk there are 21.43 g protein.

How many carbohydrates are in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

Per 100 g of Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk there are 14.29 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

Per 100 g of Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk there are 3.57 g sugars.

How much sodium (salt) is in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

Per 100 g of Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk there are 1714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

Per 100 g of Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk?

The main ingredients in Jamaican Style Jerk Smoked Snack Stick, Jamaican Style Jerk are: Beef, Brown Sugar, Caramel Color, Chili Pepper Powder, Citric Acid.

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Level of processing

5
Ultra-Processed
28 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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