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Specialty, Potato & Egg Salad, Potato & Egg — Nutrition Facts & Ingredients

UPC 41190474745 Manufacturer: Wakefern Food Corporation Deli Salads Updated Sep 27, 2026

Specialty, Potato & Egg Salad, Potato & Egg
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
220per serving
Protein
3.6 gper 100 g
Carbs
12.9 gper 100 g
Fat
10.7 gper 100 g

Where to buy

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Per serving (2/3 cup, 140 g): 220 calories. Per 100 g: 157 calories, 3.6 g protein, 10.7 g fat.

Label highlights: High in sodium — 21% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (140g)

Amount per servingCalories
220
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 89.6mg 30%
Sodium 490mg 21%
Total Carbohydrate 18.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 2.9g Added Sugars 6%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 19.6mg 2%
Iron 1.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

157 calories in 100 g
Protein3.6 g
Carbohydrates12.9 g
Sugars2.9 g
Added sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)11.5g
Fat10.7 g
Saturated fat2.1 g
Trans fat0 g
Cholesterol64 mg
Sodium350 mg
Calcium14 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Specialty, Potato & Egg Salad, Potato & Egg

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Black Pepper, Calcium Disodium EDTA, Celery, Celery Salt, Cider And White, Cider Vinegar, Dehydrated Onion, Distilled Vinegar, Egg Yolk, Eggs, Garlic, Lemon Juice Concentrate, Mayonnaise, Natural Flavors, Oleoresin Paprika, Onions, Potassium Sorbate, Potatoes, Preservative, Prevents Caking, Red Peppers, Salt, Silicone Dioxide, Sodium Benzoate, Soybean Oil, Spices, Standardized With Dextrose, Sugar, To Protect Flavor, Water, Whole Egg, Xanthan And Guar Gum

Frequently asked questions

How many calories are in Specialty, Potato & Egg Salad, Potato & Egg?

Per 100 g of Specialty, Potato & Egg Salad, Potato & Egg there are 157 calories.

How much protein is in Specialty, Potato & Egg Salad, Potato & Egg?

Per 100 g of Specialty, Potato & Egg Salad, Potato & Egg there are 3.57 g protein.

How many carbohydrates are in Specialty, Potato & Egg Salad, Potato & Egg?

Per 100 g of Specialty, Potato & Egg Salad, Potato & Egg there are 12.86 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Specialty, Potato & Egg Salad, Potato & Egg?

Per 100 g of Specialty, Potato & Egg Salad, Potato & Egg there are 2.86 g sugars.

How much sodium (salt) is in Specialty, Potato & Egg Salad, Potato & Egg?

Per 100 g of Specialty, Potato & Egg Salad, Potato & Egg there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Specialty, Potato & Egg Salad, Potato & Egg?

Per 100 g of Specialty, Potato & Egg Salad, Potato & Egg there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Specialty, Potato & Egg Salad, Potato & Egg?

The main ingredients in Specialty, Potato & Egg Salad, Potato & Egg are: Black Pepper, Calcium Disodium EDTA, Celery, Celery Salt, Cider And White.

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Level of processing

5
Ultra-Processed
32 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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