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Specialty, Black & Green Olive Artisan Bread, Black & Green Olive

UPC 41190577088 Manufacturer: Wakefern Food Corporation Breads & Buns Updated Sep 27, 2026

Calories
150per serving
Protein
7.0 gper 100 g
Carbs
47.4 gper 100 g
Fat
4.4 gper 100 g

Where to buy

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Per serving (57 g): 150 calories. Per 100 g: 263 calories, 7.0 g protein, 4.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size57g

Amount per servingCalories
150
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 10.3mg 1%
Iron 2.0mg 11%
Potassium 39.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein7.0 g
Carbohydrates47.4 g
Sugars0 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)45.6g
Fat4.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium737 mg
Calcium18 mg
Potassium70 mg
Iron3.5 mg
Vitamin D0 mcg

Where to buy Specialty, Black & Green Olive Artisan Bread, Black & Green Olive

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid As A Dough Conditioner, Citric Acid, Dextrose, Enriched Wheat Flour, Enzymes, Extra Virgin Olive Oil, Folic Acid, Greek Olive Mix, Malted Barley Flour, Niacin, Olives, Reduced Iron, Riboflavin, Salt, Sea Salt, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

Per 100 g of Specialty, Black & Green Olive Artisan Bread, Black & Green Olive there are 263 calories.

How much protein is in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

Per 100 g of Specialty, Black & Green Olive Artisan Bread, Black & Green Olive there are 7.02 g protein.

How many carbohydrates are in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

Per 100 g of Specialty, Black & Green Olive Artisan Bread, Black & Green Olive there are 47.37 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

Per 100 g of Specialty, Black & Green Olive Artisan Bread, Black & Green Olive there are 0.0 g sugars.

How much sodium (salt) is in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

Per 100 g of Specialty, Black & Green Olive Artisan Bread, Black & Green Olive there are 737.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

Per 100 g of Specialty, Black & Green Olive Artisan Bread, Black & Green Olive there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive?

The main ingredients in Specialty, Black & Green Olive Artisan Bread, Black & Green Olive are: Ascorbic Acid As A Dough Conditioner, Citric Acid, Dextrose, Enriched Wheat Flour, Enzymes.

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Level of processing

4
Highly Processed
19 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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