EVOL.

Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts

UPC 891627007486 Manufacturer: Pinnacle Foods Group LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
119per serving
Protein
5.5 gper 100 g
Carbs
11.0 gper 100 g
Fat
3.9 gper 100 g

Where to buy

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Per serving (1 PACKAGE, 127 g): 119 calories. Per 100 g: 94 calories, 5.5 g protein, 3.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKAGE (127g)

Amount per servingCalories
119
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 250mg 11%
Total Carbohydrate 14.0g 5%
Dietary Fiber 3.9g 14%
Total Sugars 3.0g
Protein 7.0g
Calcium 100mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g
Protein5.5 g
Carbohydrates11.0 g
Sugars2.4 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)7.9g
Fat3.9 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol4 mg
Sodium197 mg
Calcium79 mg
Iron0.8 mg
Vitamin A106 mcg
Vitamin C56.7 mg

Where to buy Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Balsamic Vinegar, Brown Sugar, Brussels Sprouts, Canola Oil, Celery Powder, Cheese Cultures, Citric Acid, Corn Starch, Distilled Vinegar, Enzymes, Extra Virgin Olive Oil, Garlic, Honey, Milk, Mustard, Mustard Seed, Oil Blend, Parmesan Cheese, Pork, Salt, Spices, Turmeric, Vinegar, Water, White Wine

Frequently asked questions

How many calories are in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

Per 100 g of Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts there are 94 calories.

How much protein is in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

Per 100 g of Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts there are 5.51 g protein.

How many carbohydrates are in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

Per 100 g of Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts there are 11.02 g carbohydrates. Of which 2.36 g sugars.

How much sugar is in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

Per 100 g of Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts there are 2.36 g sugars.

How much sodium (salt) is in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

Per 100 g of Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts there are 197.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

Per 100 g of Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts?

The main ingredients in Balsamic Brussels Sprouts With Uncured Bacon & Parmesan Veggie Cups, Balsamic Brussels Sprouts are: Balsamic Vinegar, Brown Sugar, Brussels Sprouts, Canola Oil, Celery Powder.

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Level of processing

4
Highly Processed
25 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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