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Seafood Pho Rice Noodle, Seafood — Nutrition Facts & Ingredients

UPC 74601025717 Manufacturer: CTC Food International Inc. All Noodles Updated Sep 27, 2026

Calories
270per serving
Protein
7.8 gper 100 g
Carbs
77.8 gper 100 g
Fat
1.3 gper 100 g

Where to buy

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Per serving (1 cup, 77.1 g): 270 calories. Per 100 g: 350 calories, 7.8 g protein, 1.3 g fat.

Label highlights: High in sodium — 67% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 67% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (77.1g)

Amount per servingCalories
270
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4.6mg 2%
Sodium 1530mg 67%
Total Carbohydrate 60.0g 22%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Includes 1.0g Added Sugars 2%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 40.9mg 3%
Iron 0.5mg 3%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein7.8 g
Carbohydrates77.8 g
Sugars7.8 g
Added sugars1.3 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)75.2g
Fat1.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol6 mg
Sodium1984 mg
Calcium53 mg
Potassium208 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Seafood Pho Rice Noodle, Seafood

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anchovy Powder, Anchovy Sauce Powder, Black Pepper Powder, Bonito Flake Powder, Caramel Color, Dextrin, Disodium 5'-ribonucleotide, Disodium Succinate, Dried Cabbage, Dried Carrot, Dried Green Onion, Dried Laver, Dried Onion, Dried Red Pepper Flake, Dried Seaweed, Fermented Anchovy Powder, Fermented Soy Sauce Powder, Garlic Powder, Glucose, Green Pepper Powder, Guar Gum, Modified Tapioca Starch, Monosodium Glutamate, Onion Powder, Rice, Rice Noodle, Salt, Seafood Seasoning Powder, Silicon Dioxide, Soy Sauce Powder, Sugar, Yeast Powder

Frequently asked questions

How many calories are in Seafood Pho Rice Noodle, Seafood?

Per 100 g of Seafood Pho Rice Noodle, Seafood there are 350 calories.

How much protein is in Seafood Pho Rice Noodle, Seafood?

Per 100 g of Seafood Pho Rice Noodle, Seafood there are 7.78 g protein.

How many carbohydrates are in Seafood Pho Rice Noodle, Seafood?

Per 100 g of Seafood Pho Rice Noodle, Seafood there are 77.82 g carbohydrates. Of which 7.78 g sugars.

How much sugar is in Seafood Pho Rice Noodle, Seafood?

Per 100 g of Seafood Pho Rice Noodle, Seafood there are 7.78 g sugars.

How much sodium (salt) is in Seafood Pho Rice Noodle, Seafood?

Per 100 g of Seafood Pho Rice Noodle, Seafood there are 1984.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seafood Pho Rice Noodle, Seafood?

Per 100 g of Seafood Pho Rice Noodle, Seafood there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seafood Pho Rice Noodle, Seafood?

The main ingredients in Seafood Pho Rice Noodle, Seafood are: Anchovy Powder, Anchovy Sauce Powder, Black Pepper Powder, Bonito Flake Powder, Caramel Color.

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Level of processing

5
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32 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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