MEIJER

Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon — Nutrition Facts & Ingredients

UPC 708820813342 Manufacturer: Meijer, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (2 Pieces, 91 g): 230 calories. Per 100 g: 253 calories, 8.8 g protein, 17.6 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Pieces (91g)

Amount per servingCalories
230
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 510mg 22%
Total Carbohydrate 12.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0.7mg 4%
Potassium 340mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

253 calories in 100 g
Protein8.8 g
Carbohydrates13.2 g
Sugars1.1 g
Added sugars0 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)12.1g
Fat17.6 g
Saturated fat7.7 g
Trans fat0 g
Cholesterol44 mg
Sodium560 mg
Calcium220 mg
Potassium374 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon

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Ingredients

Annatto, Canola Soybean Oil, Cheddar Cheese, Cultured Pasteurized Milk, Cured With Water, Dehydrated Pork Broth, Dextrose, Enzymes, Flavoring, Fried Potato Skin, Fully Cooked Bacon, Garlic Powder, Honey, Onion Powder, Potassium Chloride, Potassium Lactate, Potato, Salt, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar, White Pepper

Frequently asked questions

How many calories are in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

Per 100 g of Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon there are 253 calories.

How much protein is in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

Per 100 g of Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon there are 8.79 g protein.

How many carbohydrates are in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

Per 100 g of Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon there are 13.19 g carbohydrates. Of which 1.1 g sugars.

How much sugar is in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

Per 100 g of Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon there are 1.1 g sugars.

How much sodium (salt) is in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

Per 100 g of Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon there are 560.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

Per 100 g of Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon?

The main ingredients in Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon are: Annatto, Canola Soybean Oil, Cheddar Cheese, Cultured Pasteurized Milk, Cured With Water.

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Level of processing

4
Highly Processed
25 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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