Moroccan Vegetable Soup, Moroccan Vegetable — Nutrition Facts & Ingredients
Per serving (8 oz, 227 g): 129 calories. Per 100 g: 57 calories, 2.2 g protein, 2.2 g fat.
Nutrition Facts
Serving size8 oz (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Moroccan Vegetable Soup, Moroccan Vegetable
Prices and availability are set by the retailer.Ingredients
Alcohol, Autolyzed Yeast Extract, Natural Flavors, Olive Oil, Organic Can Sugar, Organic Carrot, Organic Celery, Organic Cilantro, Organic Citric Acid, Organic Dried Garlic, Organic Dried Onion, Organic Leek, Organic Lentil, Organic Maltodextrin, Organic Onion, Organic Parsley, Organic Potato, Organic Potato Starch, Organic Soy Sauce, Organic Spice, Organic Spices, Organic Tomato, Organic Tomatoes, Organic Vegetable Base, Salt, Soybean, Vegetables And Concentrated Vegetables, Water
Frequently asked questions
How many calories are in Moroccan Vegetable Soup, Moroccan Vegetable?
Per 100 g of Moroccan Vegetable Soup, Moroccan Vegetable there are 57 calories.
How much protein is in Moroccan Vegetable Soup, Moroccan Vegetable?
Per 100 g of Moroccan Vegetable Soup, Moroccan Vegetable there are 2.2 g protein.
How many carbohydrates are in Moroccan Vegetable Soup, Moroccan Vegetable?
Per 100 g of Moroccan Vegetable Soup, Moroccan Vegetable there are 7.49 g carbohydrates. Of which 0.44 g sugars.
How much sugar is in Moroccan Vegetable Soup, Moroccan Vegetable?
Per 100 g of Moroccan Vegetable Soup, Moroccan Vegetable there are 0.44 g sugars.
How much sodium (salt) is in Moroccan Vegetable Soup, Moroccan Vegetable?
Per 100 g of Moroccan Vegetable Soup, Moroccan Vegetable there are 176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Moroccan Vegetable Soup, Moroccan Vegetable?
Per 100 g of Moroccan Vegetable Soup, Moroccan Vegetable there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Moroccan Vegetable Soup, Moroccan Vegetable?
The main ingredients in Moroccan Vegetable Soup, Moroccan Vegetable are: Alcohol, Autolyzed Yeast Extract, Natural Flavors, Olive Oil, Organic Can Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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