Med Hot Craft Beer Salsa — Nutrition Facts & Ingredients
Per serving (2 Tbsp (33g), 33 g): 15 calories. Per 100 g: 45 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (33g) (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ancho Chile Powder, Brown Sugar, Chipotle Pepper Powder, Cilantro, Citric Acid, Corn Starch, Dried Garlic, Dried Orange Zest, Garlic, Guajillo Chile Powder, Jalapeo Peppers, Onion, Rahr Texas Red American Amber Beer, Salt, Spices, Tomato Juice, Tomatoes, Water
Frequently asked questions
How many calories are in Med Hot Craft Beer Salsa?
Per 100 g of Med Hot Craft Beer Salsa there are 45 calories.
How much protein is in Med Hot Craft Beer Salsa?
Per 100 g of Med Hot Craft Beer Salsa there are 0.0 g protein.
How many carbohydrates are in Med Hot Craft Beer Salsa?
Per 100 g of Med Hot Craft Beer Salsa there are 9.09 g carbohydrates. Of which 6.06 g sugars.
How much sugar is in Med Hot Craft Beer Salsa?
Per 100 g of Med Hot Craft Beer Salsa there are 6.06 g sugars.
How much sodium (salt) is in Med Hot Craft Beer Salsa?
Per 100 g of Med Hot Craft Beer Salsa there are 515.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Med Hot Craft Beer Salsa?
The main ingredients in Med Hot Craft Beer Salsa are: Ancho Chile Powder, Brown Sugar, Chipotle Pepper Powder, Cilantro, Citric Acid.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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