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Vegetable Chili Sauce, Vegetable Chili — Nutrition Facts & Ingredients

UPC 11110623751 Manufacturer: The Kroger Co. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Calories
179per serving
Protein
3.7 gper 100 g
Carbs
13.1 gper 100 g
Fat
1.0 gper 100 g

Where to buy

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Per serving (1 cup, 245 g): 179 calories. Per 100 g: 73 calories, 3.7 g protein, 1.0 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
179
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 581mg 25%
Total Carbohydrate 32.0g 12%
Dietary Fiber 7.1g 25%
Total Sugars 6.0g
Includes 1.0g Added Sugars 2%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 88.2mg 7%
Iron 2.9mg 16%
Potassium 630mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

73 calories in 100 g
Protein3.7 g
Carbohydrates13.1 g
Sugars2.5 g
Added sugars0.4 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)10.2g
Fat1.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium237 mg
Calcium36 mg
Potassium257 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Vegetable Chili Sauce, Vegetable Chili

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Black Beans, Cane Sugar, Canola Oil, Carrots, Celery, Cilantro, Cooked Chickpeas, Cooked White Beans, Corn Starch, Cultured Dextrose And Spices, Dextrose, Dried Chili Peppers, Garlic, Jalapeno Peppers, Lemon Juice, Lentils, Onions, Onions Potatoes, Red Bell Peppers, Sea Salt, Spices, Tomatoes, Turmeric, Vegetable Stock, Vegetables, Water

Frequently asked questions

How many calories are in Vegetable Chili Sauce, Vegetable Chili?

Per 100 g of Vegetable Chili Sauce, Vegetable Chili there are 73 calories.

How much protein is in Vegetable Chili Sauce, Vegetable Chili?

Per 100 g of Vegetable Chili Sauce, Vegetable Chili there are 3.67 g protein.

How many carbohydrates are in Vegetable Chili Sauce, Vegetable Chili?

Per 100 g of Vegetable Chili Sauce, Vegetable Chili there are 13.06 g carbohydrates. Of which 2.45 g sugars.

How much sugar is in Vegetable Chili Sauce, Vegetable Chili?

Per 100 g of Vegetable Chili Sauce, Vegetable Chili there are 2.45 g sugars.

How much sodium (salt) is in Vegetable Chili Sauce, Vegetable Chili?

Per 100 g of Vegetable Chili Sauce, Vegetable Chili there are 237.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Chili Sauce, Vegetable Chili?

Per 100 g of Vegetable Chili Sauce, Vegetable Chili there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Chili Sauce, Vegetable Chili?

The main ingredients in Vegetable Chili Sauce, Vegetable Chili are: Black Beans, Cane Sugar, Canola Oil, Carrots, Celery.

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Level of processing

5
Ultra-Processed
26 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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