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Traditional Mashed Potatoes, Traditional — Nutrition Facts & Ingredients

UPC 85239213018 Manufacturer: Target Stores Entrees, Sides & Small Meals Updated Sep 27, 2026

Calories
169per serving
Protein
2.1 gper 100 g
Carbs
16.4 gper 100 g
Fat
6.4 gper 100 g

Where to buy

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Per serving (0.66 cup, 140 g): 169 calories. Per 100 g: 121 calories, 2.1 g protein, 6.4 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.66 cup (140g)

Amount per servingCalories
169
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 540mg 23%
Total Carbohydrate 23.0g 8%
Dietary Fiber 5.0g 18%
Total Sugars 2.0g
Protein 3.0g
Calcium 40.6mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

121 calories in 100 g
Protein2.1 g
Carbohydrates16.4 g
Sugars1.4 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)12.8g
Fat6.4 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol18 mg
Sodium386 mg
Calcium29 mg
Iron0.8 mg
Vitamin A39 mcg
Vitamin C6.4 mg

Where to buy Traditional Mashed Potatoes, Traditional

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Butter, Chicory Root Extract, Cream, Culture, Enzyme, Grade A Cream, Inulin, Locust Bean Gum, Milk, Non Fat Milk, Non-fat Dry Milk, Parsley, Potatoes, Salt, Salt Cultured Dextrose, Sour Cream, Spice Citric Acid, Xanthan Gum

Frequently asked questions

How many calories are in Traditional Mashed Potatoes, Traditional?

Per 100 g of Traditional Mashed Potatoes, Traditional there are 121 calories.

How much protein is in Traditional Mashed Potatoes, Traditional?

Per 100 g of Traditional Mashed Potatoes, Traditional there are 2.14 g protein.

How many carbohydrates are in Traditional Mashed Potatoes, Traditional?

Per 100 g of Traditional Mashed Potatoes, Traditional there are 16.43 g carbohydrates. Of which 1.43 g sugars.

How much sugar is in Traditional Mashed Potatoes, Traditional?

Per 100 g of Traditional Mashed Potatoes, Traditional there are 1.43 g sugars.

How much sodium (salt) is in Traditional Mashed Potatoes, Traditional?

Per 100 g of Traditional Mashed Potatoes, Traditional there are 386.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Mashed Potatoes, Traditional?

Per 100 g of Traditional Mashed Potatoes, Traditional there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Mashed Potatoes, Traditional?

The main ingredients in Traditional Mashed Potatoes, Traditional are: Butter, Chicory Root Extract, Cream, Culture, Enzyme.

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Level of processing

4
Highly Processed
18 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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