Ranch Kale Chips — Nutrition Facts & Ingredients
Per serving (1 oz, 28 g): 140 calories. Per 100 g: 500 calories, 21.4 g protein, 32.1 g fat.
Nutrition Facts
Serving size1 oz (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apple Cider Vinegar, Cashews, Coconut Palm Sugar, Dill, Garlic, Kale, Nutritional Yeast, Onion, Parsley, Sea Salt, Sunflower Seeds
Frequently asked questions
How many calories are in Ranch Kale Chips?
Per 100 g of Ranch Kale Chips there are 500 calories.
How much protein is in Ranch Kale Chips?
Per 100 g of Ranch Kale Chips there are 21.43 g protein.
How many carbohydrates are in Ranch Kale Chips?
Per 100 g of Ranch Kale Chips there are 42.86 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Ranch Kale Chips?
Per 100 g of Ranch Kale Chips there are 7.14 g sugars.
How much sodium (salt) is in Ranch Kale Chips?
Per 100 g of Ranch Kale Chips there are 1071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ranch Kale Chips?
Per 100 g of Ranch Kale Chips there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ranch Kale Chips?
The main ingredients in Ranch Kale Chips are: Apple Cider Vinegar, Cashews, Coconut Palm Sugar, Dill, Garlic.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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