HAVEN FOODS

Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili — Nutrition Facts & Ingredients

UPC 850008378157 Manufacturer: Haven Foods, LLC (CA) Frozen Fish & Seafood Updated Sep 27, 2026

Calories
250per serving
Protein
6.2 gper 100 g
Carbs
26.6 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (4 oz, 113 g): 250 calories. Per 100 g: 221 calories, 6.2 g protein, 10.6 g fat.

Label highlights: High in sodium — 31% DV per serving High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 oz (113g)

Amount per servingCalories
250
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 39.5mg 13%
Sodium 710mg 31%
Total Carbohydrate 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 11.0g
Includes 11.0g Added Sugars 22%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 20.3mg 2%
Iron 0.9mg 5%
Potassium 59.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein6.2 g
Carbohydrates26.6 g
Sugars9.7 g
Added sugars9.7 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)24.8g
Fat10.6 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol35 mg
Sodium628 mg
Calcium18 mg
Potassium53 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetic Acid, Blackpepper, Chili, Corn Starch, Garlic, Ginger, Guar Gum, Modified Corn Starch, Modified Tapioca Starch, Oleo Capsicum, Oleo Paprika, Onion Powder, Rice Flour, Salt, Sauce: Water, Shrimp, Sodium Tripolyphosphate, Soybean Oil, Spices, Sugar, Tapioca Starch, Water, Wheat Flour, White Pepper, Xanthan Gum

Frequently asked questions

How many calories are in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

Per 100 g of Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili there are 221 calories.

How much protein is in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

Per 100 g of Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili there are 6.19 g protein.

How many carbohydrates are in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

Per 100 g of Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili there are 26.55 g carbohydrates. Of which 9.73 g sugars.

How much sugar is in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

Per 100 g of Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili there are 9.73 g sugars.

How much sodium (salt) is in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

Per 100 g of Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili there are 628.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

Per 100 g of Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili?

The main ingredients in Sweet Chili Tail Off Sauce & Toss Shrimp, Sweet Chili are: Acetic Acid, Blackpepper, Chili, Corn Starch, Garlic.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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