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Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers — Nutrition Facts & Ingredients

UPC 722782628639 Manufacturer: Gourmet Mixes Alcohol Updated Sep 27, 2026

Per serving (8 g): 5 calories. Per 100 g: 62 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size8g

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 0.2mg 1%
Potassium 20mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g
Protein0 g
Carbohydrates12.5 g
Sugars12.5 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)12.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium3750 mg
Calcium125 mg
Potassium250 mg
Iron2.5 mg
Vitamin D0 mcg

Where to buy Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers

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Ingredients

Anchovies, Celery Seed, Chili Pepper Extract, Citric Acid, Cloves, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Distilled White Vinegar, Garlic, Grated Horseradish Roots, Green Jalapeno Peppers, Jalapeno Pepper Puree, Lemon Juice Concentrate, Molasses, Natural Flavorings, Natural Flavors, Onions, Prepared Horseradish, Red Pepper, Red Pepper Sauce, Salt, Soybean Oil, Soybean Or Canola Di, Spices, Sugar, Tamarind Extract, Vinegar, Water, White Distilled Vinegar, Worcestershire Sauce, Xanthan Gum

Frequently asked questions

How many calories are in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

Per 100 g of Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers there are 62 calories.

How much protein is in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

Per 100 g of Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers there are 0.0 g protein.

How many carbohydrates are in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

Per 100 g of Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers there are 12.5 g carbohydrates. Of which 12.5 g sugars.

How much sugar is in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

Per 100 g of Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers there are 12.5 g sugars.

How much sodium (salt) is in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

Per 100 g of Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers there are 3750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

Per 100 g of Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers?

The main ingredients in Chilies & Peppers Bloody Mary Seasoning, Chilies & Peppers are: Anchovies, Celery Seed, Chili Pepper Extract, Citric Acid, Cloves.

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Level of processing

5
Ultra-Processed
32 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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