Bloody Mary Seasoning — Nutrition Facts & Ingredients
- Calories
- 10per serving
- Carbs
- 25 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/4 ONZ, 8 g): 10 calories. Per 100 g: 125 calories, 0 g fat.
Nutrition Facts
Serving size1/4 ONZ (8g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bloody Mary Seasoning
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anchovies, Anchovy, Celery Seed, Chili Pepper Extract, Citric Acid, Cloves, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Distilled White Vinegar, Fish, Garlic, Grated Horseradish Roots, Green Jalapeno Flavoring, Jalapeno Pepper Puree, Lemon Juice Concentrate, Molasses, Natural, Natural Flavorings, Natural Flavors, Onions, Peppers, Prepared Horseradish, Red Pepper, Red Pepper Sauce, Salt, Soybean Oil, Soybean Or Canola Oil, Spices, Sugar, Tamarind Extract, Vinegar, Water, White Distilled Vinegar, Worcestershire Sauce, Xanthan Gum
Frequently asked questions
How many calories are in Bloody Mary Seasoning?
Per 100 g of Bloody Mary Seasoning there are 125 calories.
How many carbohydrates are in Bloody Mary Seasoning?
Per 100 g of Bloody Mary Seasoning there are 25.0 g carbohydrates. Of which 25.0 g sugars.
How much sugar is in Bloody Mary Seasoning?
Per 100 g of Bloody Mary Seasoning there are 25.0 g sugars.
How much sodium (salt) is in Bloody Mary Seasoning?
Per 100 g of Bloody Mary Seasoning there are 3750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bloody Mary Seasoning?
Per 100 g of Bloody Mary Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bloody Mary Seasoning?
The main ingredients in Bloody Mary Seasoning are: Anchovies, Anchovy, Celery Seed, Chili Pepper Extract, Citric Acid.
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