FERRERO

Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello

UPC 9800211517 Manufacturer: Ferrero U.S.A., Incorporated Chocolate Updated Sep 27, 2026

Calories
180per serving
Protein
6.7 gper 100 g
Carbs
46.7 gper 100 g
Fat
43.3 gper 100 g

Where to buy

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Per serving (3 pieces, 30 g): 180 calories. Per 100 g: 600 calories, 6.7 g protein, 43.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 pieces (30g)

Amount per servingCalories
180
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 30mg 1%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 12g
Includes 8.0g Added Sugars 16%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 38.1mg 3%
Iron 0.3mg 2%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

600 calories in 100 g
Protein6.7 g
Carbohydrates46.7 g
Sugars40 g
Added sugars26.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)43.4g
Fat43.3 g
Saturated fat20 g
Trans fat0 g
Cholesterol17 mg
Sodium100 mg
Calcium127 mg
Potassium367 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Almonds, Butteroil, Caramel, Cocoa Butter, Cocoa Mass, Cocoa Powder, Dextrose, Freeze Dried Coffee, Hazelnuts, Lecithin As Emulsifier, Milk Powder, Milk Proteins, Natural And Artificial Flavors, Palm, Salt, Sheanut, Skim Milk Powder Dessiccated Coconut, Sugar, Sunflower Oil, Tapioca Starch, Vegetable Fats, Wheat Flour, Wheat Starch, Whey Powder

Frequently asked questions

How many calories are in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

Per 100 g of Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello there are 600 calories.

How much protein is in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

Per 100 g of Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello there are 6.67 g protein.

How many carbohydrates are in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

Per 100 g of Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello there are 46.67 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

Per 100 g of Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello there are 40.0 g sugars.

How much sodium (salt) is in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

Per 100 g of Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

Per 100 g of Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello?

The main ingredients in Grand Assortment Pralines, Cappuccino, Manderly, Rocher, Raffaello are: Almonds, Butteroil, Caramel, Cocoa Butter, Cocoa Mass.

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Level of processing

4
Highly Processed
24 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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