WOW BAKING COMPANY

Wheat & Gluten Free Cookies, Lemon Burst — Nutrition Facts & Ingredients

UPC 854287005599 Manufacturer: Inter-Develop Cookies & Biscuits Updated Sep 27, 2026

Wheat & Gluten Free Cookies, Lemon Burst
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
260per serving
Protein
3.5 gper 100 g
Carbs
63.2 gper 100 g
Fat
21.1 gper 100 g

Where to buy

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Per serving (2 ONZ, 57 g): 260 calories. Per 100 g: 456 calories, 3.5 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
260
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 50.2mg 17%
Sodium 220mg 10%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

456 calories in 100 g
Protein3.5 g
Carbohydrates63.2 g
Sugars24.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)61.4g
Fat21.1 g
Saturated fat12.3 g
Trans fat0 g
Cholesterol88 mg
Sodium386 mg
Calcium0 mg
Iron1.3 mg
Vitamin A263 mcg
Vitamin C0 mg

Where to buy Wheat & Gluten Free Cookies, Lemon Burst

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Brown Rice, Butter, Cane Sugar, Citric Acid, Corn Starch, Cream Of Tartar, Eggs, Gluten Free Flour, Lemon Oil, Milk, Potato Starch, Salt, Sweet Rice, Tapioca, Vanilla, Xanthan Gum

Frequently asked questions

How many calories are in Wheat & Gluten Free Cookies, Lemon Burst?

Per 100 g of Wheat & Gluten Free Cookies, Lemon Burst there are 456 calories.

How much protein is in Wheat & Gluten Free Cookies, Lemon Burst?

Per 100 g of Wheat & Gluten Free Cookies, Lemon Burst there are 3.51 g protein.

How many carbohydrates are in Wheat & Gluten Free Cookies, Lemon Burst?

Per 100 g of Wheat & Gluten Free Cookies, Lemon Burst there are 63.16 g carbohydrates. Of which 24.56 g sugars.

How much sugar is in Wheat & Gluten Free Cookies, Lemon Burst?

Per 100 g of Wheat & Gluten Free Cookies, Lemon Burst there are 24.56 g sugars.

How much sodium (salt) is in Wheat & Gluten Free Cookies, Lemon Burst?

Per 100 g of Wheat & Gluten Free Cookies, Lemon Burst there are 386.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wheat & Gluten Free Cookies, Lemon Burst?

Per 100 g of Wheat & Gluten Free Cookies, Lemon Burst there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wheat & Gluten Free Cookies, Lemon Burst?

The main ingredients in Wheat & Gluten Free Cookies, Lemon Burst are: Baking Soda, Brown Rice, Butter, Cane Sugar, Citric Acid.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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