Cake Mix, Devilishly Chocolate — Nutrition Facts & Ingredients
Per serving (0.0833 DRY MIX* OR ONE PREPARED SLICE (65G)**, 35 g): 130 calories. Per 100 g: 371 calories, 5.7 g protein, 5.7 g fat.
Nutrition Facts
Serving size0.0833 DRY MIX* OR ONE PREPARED SLICE (65G)** (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Flour, And Sea Salt, Baking Soda, Brown Rice Flour, Certified Gluten-free Oat Flour, Cocoa Powder, Non-aluminum Baking Powder, Organic Cane Sugar
Frequently asked questions
How many calories are in Cake Mix, Devilishly Chocolate?
Per 100 g of Cake Mix, Devilishly Chocolate there are 371 calories.
How much protein is in Cake Mix, Devilishly Chocolate?
Per 100 g of Cake Mix, Devilishly Chocolate there are 5.71 g protein.
How many carbohydrates are in Cake Mix, Devilishly Chocolate?
Per 100 g of Cake Mix, Devilishly Chocolate there are 77.14 g carbohydrates. Of which 48.57 g sugars.
How much sugar is in Cake Mix, Devilishly Chocolate?
Per 100 g of Cake Mix, Devilishly Chocolate there are 48.57 g sugars.
How much sodium (salt) is in Cake Mix, Devilishly Chocolate?
Per 100 g of Cake Mix, Devilishly Chocolate there are 1114.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake Mix, Devilishly Chocolate?
Per 100 g of Cake Mix, Devilishly Chocolate there are 5.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake Mix, Devilishly Chocolate?
The main ingredients in Cake Mix, Devilishly Chocolate are: Almond Flour, And Sea Salt, Baking Soda, Brown Rice Flour, Certified Gluten-free Oat Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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